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Our Blog

  • WELLNESS WEDNESDAYS: Three Tips for Going Plant-Based
     "We help people to begin truly healthful diets, and it is absolutely wonderful to see, not only their success, but also their delight at their ability to break old habits and feel really healthy for a change."                            ... read more
    Source: Growing Healthy KidsPublished on 2021-04-29
  • WELLNESS WEDNESDAYS: Making the Move to Plant-Based Eating
    "If slaughterhouses had glass walls, everyone would be a vegetarian."'                                                                                  ... read more
    Source: Growing Healthy KidsPublished on 2021-04-21

Our Recipes

  • French Toast
    “There can be no keener revelation of a society’s soul than the way in which it treats its children.” -Nelson Mandela French Toast 2018-03-28 06:06:42 Wonderful French Toast recipe...for best results use a loaf of day old sour dough bread sliced into 1/2 inch slices. ... read more
    Source: RecipesPublished on 2018-03-28
  • Quinoa Spinach Salad
    “It’s difficult to think anything but pleasant thoughts while eating a homegrown tomato.” – Lewis Gizzard Quinoa Spinach Salad 2018-03-28 06:04:51 Write a review Save Recipe Print Ingredients • 1 cup uncooked quinoa ... read more
    Source: RecipesPublished on 2018-03-28

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Lucky Goat: Artisanal Goods

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